HONDURAS San Marcos | ETHIOPIA Gimbi Lekempti | UGANDA Drugar | UGANDA Bugisu AA | GUATEMALA Huehue | RWANDA Abakundakawa Rushashi Organic | TANZANIA Klimanjaro AA | PERU Pedro Ruiz Gallo Organic | INDONESIA Bali Kintamani | ETHIOPIA Yirgacheffe | COSTA RICA La Cuesta (Anaerobic Ferm.) | |
---|---|---|---|---|---|---|---|---|---|---|---|
Espresso | 95 | 95 | 95 | 100 | 100 | 100 | 100 | 105 | 105 | 105 | 120 |
Americano | 100 | 100 | 100 | 105 | 105 | 105 | 105 | 110 | 110 | 110 | 125 |
Latte | 110 | 110 | 110 | 115 | 115 | 115 | 115 | 120 | 120 | 120 | 135 |
Flat White | 105 | 105 | 105 | 110 | 110 | 110 | 110 | 115 | 115 | 115 | 130 |
Cortado | 100 | 100 | 100 | 105 | 105 | 105 | 105 | 110 | 110 | 110 | 125 |
Macchiato | 100 | 100 | 100 | 105 | 105 | 105 | 105 | 110 | 110 | 110 | 125 |
Aeropress | 110 | 110 | 110 | 115 | 115 | 115 | 115 | 120 | 120 | 120 | 135 |
V60 | 110 | 110 | 110 | 115 | 115 | 115 | 115 | 120 | 120 | 120 | 135 |
HONDURAS San Marcos | ETHIOPIA Gimbi Lekempti | UGANDA Drugar | UGANDA Bugisu AA | GUATEMALA Huehue | RWANDA Abakundakawa Rushashi Organic | TANZANIA Klimanjaro AA | PERU Pedro Ruiz Gallo Organic | INDONESIA Bali Kintamani | ETHIOPIA Yirgacheffe | COSTA RICA La Cuesta (Anaerobic Ferm.) |